With the great deal on the tuna pouches I purchased here's a nice recipe for tuna cakes, which I love. I add a little season salt also.
Weight Watchers Tuna Cakes from Coffee Cake and Cardio/Pinterest
All you have to do is combine the following…
2 cans of tuna (drained)
2 tbsp deli mustard
1 tbsp yellow mustard
1/3 cup of panko bread crumbs (add more if you need to thicken the patties)
garlic powder
season salt
Split the mixture into two and form into patties. Cook the patties
on medium heat in a pan with 2 tsp of olive oil for 10 minutes, flipping
once halfway through. I served the patties (4PP) with wilted spinach
and Trader Joe’s Roasted Potatoes. The whole dinner came out to 10PP.
No comments:
Post a Comment